The bottom of the ice flower water fry bag has a layer of noodles wings similar to ice flower. It tastes crispy and burnt. It's very popular. It's different from ordinary Pan Fried Bun in that when it's finally put into the pan, you can pour in ... ...
It's a cold dish that can't stop after one bite
As soon as I went out this morning, I began to shiver. I stayed at home for two days. The temperature actually dropped so much. At that time, I decided to continue my life with the army hotpot at night. The army hotpot is really a good thing. It... ...
In Chinese pasta, I make pancakes the most frequently, followed by dumplings. As for steamed bread and steamed buns, because my family's preference is not high, so my enthusiasm for making them will be greatly reduced. It's this pancake. They ma... ...
It's a very happy thing to make dumplings for the new year with my family. I didn't catch up with Dou Guo's recipe activity. It's because I'm busy with happy new year. It's only now that the recipe has been sorted out.
A delicious banquet dish with super beauty ~ ~
Rice cookers must have dry rice with elastic teeth. Crispy pot. And super enough material~
The meat blessing bag is beautiful and delicious. It's full of meat stuffing. A bite will burst out the gravy. You only need to take a bite. Surely you won't regenerate my anger? Compared with the previous & lt; eight treasure & gt; bag, this fr... ...
Every day, I want to eat some simple and fresh dishes. Open the refrigerator. Just see the regular eggs and the leftover ham slices for breakfast. And the cucumber juiced in the morning. I like creativity the most. Suddenly came inspiration. -
Spinach and vermicelli are a perfect match. It's a favorite dish since childhood. After eating so much meat, it's not suitable to eat it again. -
Haha. It's necessary for lazy people
I have eaten more fish and meat for the new year. Later in the year, a dish of spinach was mixed to relieve the greasiness. The taste is fresh and delicious. -
Bean curd in cold sauce is a very refreshing small cold dish. It's been eaten for many years. I'd like to have a CD-ROM of bean curd in cold sauce. It's super simple and won't be greasy. -
The Spring Festival is coming to an end. Today, I'll cook a vegetable. I'll reduce the burden on my stomach when I eat too much fish and meat.
Dumplings do this. One pot is not enough to eat. No need to cook. Time saving and labor saving. 10 minutes to finish the family breakfast
The dish Xiaobian shared with you today is steamed yellow croaker with chopped peppers. Yellow croaker is called cucumber fish here. It's not what cucumbers are called by Fu Jianren. Yellow croaker is rich in protein, microelements and vitamins.... ...